Saturday, April 28, 2007

Shrimps in Bamboo


During our short spotted prawn season, we should eat these fine creatures as often as possible. This is th easiest and best way to eat them--just steam for four minutes in a steamer. All you need is just a little dip of soy sauce and chili oil.
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2 comments:

  1. hhmf.blogspot.com10:20 a.m.

    what is the taste difference between boilthe shrimp and steam the shrimp/

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  2. Unknown2:19 p.m.

    I think steaming makes for a firmer texture and fuller flavour.

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