Wednesday, September 23, 2009

Argiolas Costera


When one think of wine, Sardinia is not usually near the top of the list, but this is a very nice wine. Tasted it at the last VIWF and found it interesting enough to buy a couple. It is very well made, lot of fruit, lovely cherry, but without the heaviness one may expect from hotter climate. Maybe a little pricey for what it is at C$25, it is good to have for it's uniqueness--native varietaals Carignano and Bovale blending with Cannonau (Grenache). Come to think of it 25 may not be too much after all.

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