One of my favourite salad is with pine nuts and Stilton. Recently I try a pine nut look-alike we call 欖仁 . I think it is more fragrant then pine nut though less buttery. I am not sure what it is though, My guess is that it is either olive nut (as the Chinese name suggest) or Indian Almond (as there is a tree with edible nut with the same name). If someone out there knows, please let me know.
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