A few shrimps, some Chinese chives, a little salt and white pepper and a few eggs and you have this 'omelette' in a flesh. I like to sprinkle a little fish sauce on it.
Subscribe to:
Post Comments (Atom)
skip to main |
skip to sidebar
A picture blog of my own cooking and eating.
Blog Archive
-
▼
2007
(159)
-
▼
April
(24)
- Meat Buns
- Oyster pot
- Shrimps in Bamboo
- Turkish Coffee
- Quick meal
- Fried Chicken
- Black Bean Ribs
- Old Time Chicken
- Black Bean Clams
- Accidental Bread
- I like Roast Chicken
- Pork (not) Roast
- As I Was Saying...
- New Zealand Lamb
- Quick but Good
- Wintery roast
- Linguine in leftover sauce
- Shrimp season
- Osso Bucco
- Bleu
- Oven Ribs
- Halibut Cheek
- Oyama Sausage Company
- Day 3
-
▼
April
(24)
Posts
No comments:
Post a Comment